Shield
Education: Catering & Dining
Staff and student catering and dining facilities are a central shared space used by everyone. From restaurants, hotel kitchens and commercial catering projects Vivid Interiors has created a number of relevant facilities, read some case studies below.
Select Case Study
A former McDonalds diner was fitted out at ground and basement levels with some structural alterations to form a conveyor sushi restaurant including a new kitchen.
A lighting raft was installed, banquette seating and an ‘iPod’ table entertainment system.
Trades contracted direct by the client were co-ordinated on site by Vivid Interiors.
- Client
- Yo! Sushi!
- Sector
- Value
- 50k - 250k
- Location
- London
- Timescale
- 10 Weeks
- Architect
- Dryburgh Gillian Associates
- Quantity Surveyor
- David Ford Associates
- Project Manager
- David Ford Associates
- Download
- PDF Casestudy
